Inspired by Southern Italy, Leuca is a neighborhood restaurant from Chef Andrew Carmellini's NoHo Hospitality Group serving house-made pastas, wood-fired pizzas and rustic dishes in Williamsburg. Named for a town in the Puglia region of Italy, Leuca offers approachable yet refined Italian dishes in a bustling, convivial atmosphere. At Leuca, Chef Carmellini sources the finest seasonal ingredients to create elevated yet rustic dishes with a distinctly Italian flair. Make a reservation or order for pick up and immerse yourself in the finest Southern Italian cuisine at The William Vale Leuca restaurant.
Hours & Contact
Monday to Sunday: 8:00am to 11:00am
Monday to Friday: 11:30am to 4:00pm
Tuesday to Thursday: 5:00pm to 9:30pm
Friday & Saturday: 5:00pm to 10:30pm
Sunday: 5:00pm to 9:00pm
Saturday: 11:00am to 3:00pm
Sunday: 11:00am to 4:00pm
Takeout and Delivery
Tuesday to Thursday: 8:00am to 10:00pm
Friday to Saturday: 8:00am to 10:00pm
111 N. 12th St / Ground Floor
NoHo Hospitality Group
Andrew Carmellini is the James Beard award-winning chef who oversees all food and beverage property-wide at The William Vale, where his projects range from southern Italian fare at Leuca to small plates and dynamic cocktails at Westlight to dairy dips, griddled burgers and waffle fries at Mister Dips.
- Andrew Carmellini